Guidelines For Preparing Chilled Seawater Brine

Holt, Susan K.; Hendricks, Peter L.

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Guidelines For Preparing Chilled Seawater Brine

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Personal Author:

Holt, Susan K. ; Hendricks, Peter L.
NOAA Program & Office:

Sea Grant ; OAR (Oceanic and Atmospheric Research)
Sea Grant Program:

HAWAU (Hawaii Sea Grant)
Keywords:

Fishery Products Preservation Salted Fish Fishery Products Salted Fish
Series:

UNIHI-SEAGRANT-AB
Sea Grant Document Number:

HAWAU-G-78-004
Document Type:

Manuals & Handbooks
Funding:

Grant no. 04-7-158-44129
Rights Information:

Public Domain
Compliance:

Library
Main Document Checksum:

urn:sha256:b89e87f58486952faa9eeba7c55d7bff96e8509d1b2a8b3c88c84ffb9be97bca
Download URL:

https://repository.library.noaa.gov/view/noaa/40226/noaa_40226_DS1.pdf
File Type:

[PDF - 148.51 KB ]

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