Aquaculture and capture fisheries: impacts in U.S. seafood markets

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The NOAA IR serves as an archival repository of NOAA-published products including scientific findings, journal articles, guidelines, recommendations, or other information authored or co-authored by NOAA or funded partners. As a repository, the NOAA IR retains documents in their original published format to ensure public access to scientific information.

i

Aquaculture and capture fisheries: impacts in U.S. seafood markets

1988
By United States. National Marine Fisheries Service

[PDF-27.71 MB]

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Details:

Corporate Authors:

United States. National Marine Fisheries Service
NOAA Program & Office:

NMFS (National Marine Fisheries Service)
Description:

This study was undertaken to comply with the Congressional request. Accordingly, the study examines U.S. seafood markets that are supplied with products from commercial capture fisheries and aquaculture enterprises (domestic and foreign). The report focuses on salmon and shrimp which are the most important fisheries in the United States supplied by capture fisheries and aquaculture.
Keywords:

[+]

Aquaculture Law And Legislation Research Salmon Fisheries Seafood Industry Shrimp Fisheries
Format:

pdf
Document Type:

Non-series Report
Place as Subject:

United States
License:

https://creativecommons.org/publicdomain/zero/1.0/
Rights Information:

CC0 Public Domain
Compliance:

Library
Main Document Checksum:

[+]

urn:sha-512:3eb03dc1b907c7a943a72b31cdc3428a704fd0257404c6a71e4b71fb923ae4ce6ab86f0cb2eead363c09558d2aee9605cecdc18662a67e625f30b91bc5d21fb4
Download URL:

https://repository.library.noaa.gov/view/noaa/67281/noaa_67281_DS1.pdf
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Aquaculture and capture fisheries: impacts in U.S. seafood markets

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