Quantification Of Fish And Seafood Consumption Rates For Connecticut

Balcom, Nancy C.; Capacchione, Constance M.; Hirsch, Diane Wright

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Quantification Of Fish And Seafood Consumption Rates For Connecticut

1999
By Balcom, Nancy C. ; Capacchione, Constance M. ; Hirsch, Diane Wright
Series: CT-SG 99-02

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Personal Author:

Balcom, Nancy C. ; Capacchione, Constance M. ; Hirsch, Diane Wright
NOAA Program & Office:

OAR (Oceanic and Atmospheric Research) ; Sea Grant
Sea Grant Program:

CONN (Connecticut Sea Grant)
Series:

CT-SG 99-02
Sea Grant Document Number:

CONN-S-99-001
Document Type:

Technical Report
Rights Information:

Public Domain
Compliance:

Library
Main Document Checksum:

urn:sha256:618f94a1f8da1d104f5264df9a04a3580932472f74fa49516f6f8faefb68c164
Download URL:

https://repository.library.noaa.gov/view/noaa/42398/noaa_42398_DS1.pdf
File Type:

[PDF - 11.92 MB ]

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