Welcome to the NOAA Institutional Repository |
Stacks Logo
Advanced Search
Select up to three search categories and corresponding keywords using the fields to the right. Refer to the Help section for more detailed instructions.
 
 
Help
Clear All Simple Search
Advanced Search
Influence of mechanical processing on the quality and yield of bay scallop meats
Filetype[PDF-853.60 KB]


  • Supporting Files:
    No Additional Files
No Related Documents.
You May Also Like:
  1. Fishery publications, calendar year 1971 : lists and indexes
    Personal Author:
    Manar, Thomas A.
    Corporate Authors:
    United States, National Marine Fisheries Service,
    Published Date:
    1972
    Series:
    NOAA technical report NMFS CIRC ; 372
    File Type:
    Filetype[PDF - 8.39 MB]
  2. The history, present condition, and future of the molluscan fisheries of North and Central America and Europe. Volume 2 : Pacific coast and supplemental topics
    Personal Author:
    MacKenzie, Clyde L., 1931-
    Corporate Authors:
    United States, National Marine Fisheries Service
    Published Date:
    1997
    Series:
    NOAA technical report NMFS ; 128
    File Type:
    Filetype[PDF - 15.98 MB]
  3. The calico scallop, Argopecten gibbus
    Personal Author:
    Allen, Donald M. (Donald Macomber), 1926-; Costello, T. J.;
    Corporate Authors:
    United States, National Marine Fisheries Service,
    Published Date:
    1972
    Series:
    NOAA technical report NMFS SSRF ; 656
    File Type:
    Filetype[PDF - 1.48 MB]
  4. Environmental Assessment/ Regulatory Impact Review/ Final Regulatory Flexibility Analysis of Amendments 1 and 2 to the Fishery Management Plan for the Scallop Fishery off Alaska
    Personal Author:
    Witherell, David, 1963-; Kruse, Gordon H.; Lind, Kent; Salveson, Susan;
    Published Date:
    1997
    Description:
    Background. The scallop fishery in the Exclusive Economic Zone (EEZ) (3 to 200 nautical miles offshore) and in Alaskan state waters has been managed by the State of Alaska (State) since a fishery began in 1968. These regulations established guideline...
    File Type:
    Filetype[PDF - 759.00 KB]
  5. The history, present condition, and future of the molluscan fisheries of North and Central America and Europe. Volume 1 : Atlantic and Gulf coasts
    Personal Author:
    MacKenzie, Clyde L., 1931-
    Corporate Authors:
    United States, National Marine Fisheries Service
    Published Date:
    1997
    Series:
    NOAA technical report NMFS ; 127
    File Type:
    Filetype[PDF - 19.11 MB]