Food webs and fish: Ocean climate change in Alaska

Suryan, Robert M

doi:10.56367/oag-039-10703

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Food webs and fish: Ocean climate change in Alaska

2023
By Suryan, Robert M
Source: Open Access Government, 39(1), 440-443

[PDF-125.73 KB]

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Journal Title:

Open Access Government
Personal Author:

Suryan, Robert M
NOAA Program & Office:

NMFS (National Marine Fisheries Service) ; AFSC (Alaska Fisheries Science Center)

NMFS (National Marine Fisheries Service) ; AFSC (Alaska Fisheries Science Center) Less -
Description:

Food webs and fish: Ocean climate change in Alaska Open Access Government talks to ocean climate expert Dr. Robert Suryan, who is the lead of an ecosystem studies program at the Alaska Fisheries Science Center’s Auke Bay Laboratories. Dr. Suryan, who is also the science lead for Gulf Watch Alaska Long-term Ecosystem Research and Monitoring program, focuses on understanding population and community dynamics in response to changing food availability and ocean climate in Juneau, Alaska. His specific research topics and research methodologies include food web and trophic ecology using diet and stable isotope analyses, predator foraging ecology using individual-based tracking integrated with prey and habitat data, and environmental change effects on fish health and survival using lipid, energy, and morphological measures to assess overall body condition.
Source:

Open Access Government, 39(1), 440-443
DOI:

https://doi.org/10.56367/oag-039-10703
ISSN:

2516-3817
Publisher:

Adjacent Digital Politics Ltd
Document Type:

Journal Article
License:

https://creativecommons.org/licenses/by-nc-nd/4.0/
Rights Information:

CC BY-NC-ND
Compliance:

Library
Main Document Checksum:

[+]

urn:sha256:d5a6456b2b556bc982fc5e87cd7391d9bc14277124dd992a97d146e95af8083d
Download URL:

https://repository.library.noaa.gov/view/noaa/59538/noaa_59538_DS1.pdf
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Food webs and fish: Ocean climate change in Alaska

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