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Food production from aquatic sources : a prognosis for the 1980's
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1980
[PDF-704.45 KB]
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Description:Capacity for future expansion of production from aquatic sources exists, but fisheries on natural populations will be dependent on well-managed but limited stocks of "traditional" species, and on increased utilization of "non-traditional" species. Greatest expansion potential is in aquaculture, particularly in estuarine/coastal waters, but to some extent in fresh water as well. The next decade should see the parallel development of culture of herbivores and omnivores yielding low-cost animal protein, and high technology intensive culture yieldinq high unit value products.
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Rights Information:Public Domain
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Compliance:Library
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