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Manual Of Seafood Processing And Marketing In North Carolina
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1980
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Sea Grant Program:
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Description:This jointly supported project is aimed at examining present and developing aspects of seafood processing and marketing in North Carolina, as a working example for the Coastal Plains area. "Processors" as distinguished from "Handlers" are defined, while commercial landings of important species, ex-vessel prices, and seasonal availability are shown for three coastal regions.
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Sea Grant Document Number:NCU-H-80-001
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Rights Information:Public Domain
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Compliance:Library
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