Price above all else: an analysis of expert opinion on the priority actions to scale up production and consumption of plant-based meat in Brazil

Newton, Peter; Eichhorst, Waverly; Hegwood, Margaret; Morais-da-Silva, Rodrigo Luiz; Heidemann, Marina Sucha; Hoffmann, Alexandre; Reis, Germano Glufke

doi:10.3389/fsufs.2024.1303448

i

Price above all else: an analysis of expert opinion on the priority actions to scale up production and consumption of plant-based meat in Brazil

2024
By Newton, Peter ; Eichhorst, Waverly ; Hegwood, Margaret ; ...

Details

Journal Title:

Frontiers in Sustainable Food Systems
Personal Author:

Newton, Peter ; Eichhorst, Waverly ; Hegwood, Margaret ; Morais-da-Silva, Rodrigo Luiz ; Heidemann, Marina Sucha ; Hoffmann, Alexandre ; Reis, Germano Glufke
NOAA Program & Office:

CIRES (Cooperative Institute for Research in Environmental Sciences)
Description:

Plant-based meats (PBM) are an emerging set of food technologies that could reduce the environmental impacts of food systems by mitigating consumer demand for animal products. However, scaling up the production and consumption of plant-based meats requires overcoming multiple technological, regulatory, political, and market barriers. An evidence-based prioritization of needs and actions may help actors (e.g., investors, funders, policymakers) who wish to help scale PBM achieve desired outcomes with limited resources.
Source:

Frontiers in Sustainable Food Systems, 8
DOI:

https://doi.org/10.3389/fsufs.2024.1303448
ISSN:

2571-581X
Format:

pdf
Publisher:

Frontiers Media SA
Document Type:

Journal Article
License:

https://creativecommons.org/licenses/by/4.0/
Rights Information:

CC BY
Compliance:

Library
Main Document Checksum:

urn:sha-512:b0d3e421076fad2e3df435f102e34fe8530d68628944b1c472ddc9580e7f27b7d32e48a923cab45851dd0a99a0148172be88bf44c48d15e2e8f10aef4b5a9568
Download URL:

https://repository.library.noaa.gov/view/noaa/69586/noaa_69586_DS1.pdf
File Type:

[PDF - 1.40 MB ]

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