Diet Development For Post-Larval Pink And Chum Salmon Held In Salt Water
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1985
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By Kerns, C.L.
Details
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Personal Author:
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NOAA Program & Office:
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Sea Grant Program:
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Description:A four-year project was initiated to contribute to and to stimulate the development of practical diets composed largely of locally produced fisheries products and by-products for pink (Oncorhynchus gorbuscha) and chum salmon (O. keta) fed in salt water at Alaskan temperature regimes. Keywords: Nutrition, Pollock Eggs, Rockfish, Cod Eggs, Growth.
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Sea Grant Document Number:AKU-T-85-002
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Document Type:
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Funding:
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Rights Information:Public Domain
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Compliance:Library
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Main Document Checksum:urn:sha256:76c36063efeb70953d74951409cde300595eb8ec41e4cf4b0c0a55247827f255
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Download URL:
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