Inland Channels Of Distribution For Fresh Iced Seafood In North Carolina: A Status Report

Details

• Personal Author:
  Summey, John H.
• Corporate Authors:
  University of North Carolina Sea Grant Program
• NOAA Program & Office:
  Sea Grant ; OAR (Oceanic and Atmospheric Research)
• Sea Grant Program:
  NCU (North Carolina Sea Grant)
• Description:
  This report is the second of two reports of research on the distribution channels for fresh iced seafood products in North Carolina. The first report titled Out-of-State Marketing Channels for North Carolina Fresh Iced Seafood in 1974 described the market patterns for fresh iced seafood moving to out-of-state markets. The second report is the result of research into the operations of two key links in the within-state channels of distribution for fresh iced seafood--the inland seafood wholesaler and the inland seafood retailer. The species studied were the same as those in the first report with the addition of crabmeat.
• Keywords:
  Fishery Products Marketing Fishery Products
• Series:
  UNC-SG-WP   79-2
• Sea Grant Document Number:
  NCU-T-79-002
• Document Type:
  Working Paper
• Funding:
  Grant no. 04-6-158-44054
• Place as Subject:
  North Carolina
• Rights Information:
  Public Domain
• Compliance:
  Library
• Main Document Checksum:
  urn:sha-512:3f9c358a6f947301f03c404f240b97c2c84f7c60962814452da7d3dc7c00b4aea91e50804f7ad36a2b64173cc222740427f3636520c65a2f9c3b00838ba66b89
• Download URL:
  https://repository.library.noaa.gov/view/noaa/37625/noaa_37625_DS1.pdf
• File Type:
  [PDF - 1.45 MB ]