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Ciguatoxin Occurrence in Food-Web Components of a Cuban Coral Reef Ecosystem: Risk-Assessment Implications
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2019
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Source: Toxins 2019, 11(12), 722
Details:
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Journal Title:Toxins
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Personal Author:
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NOAA Program & Office:
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Description:In Cuba, ciguatera poisoning associated with fish consumption is the most commonly occurring non-bacterial seafood-borne illness. Risk management through fish market regulation has existed in Cuba for decades and consists of bans on selected species above a certain weight; however, the actual occurrence of ciguatoxins (CTXs) in seafood has never been verified.
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Keywords:
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Source:Toxins 2019, 11(12), 722
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DOI:
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Pubmed Central ID:PMC6950047
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Document Type:
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Rights Information:CC BY
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Compliance:PMC
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