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Food and initial size influence overwinter survival and condition of age-0 Atlantic cod

Supporting Files


Details

  • Journal Title:
    Canadian Journal of Fisheries and Aquatic Sciences
  • Personal Author:
  • NOAA Program & Office:
  • Description:
    In subarctic Newfoundland, age-0 Atlantic cod (Gadus morhua) settle into coastal habitats in several summer–autumn pulses, resulting in broad length-frequency distributions before winter. Low winter temperatures and potential decreases in food availability pose challenges for young-of-year fish. To examine how size variation affects overwintering success under contrasting food scenarios, we conducted 114-day laboratory feeding trials at ambient overwinter sea temperatures, using demersal age-0 cod collected from Newman Sound, Newfoundland. We reared two size classes of juvenile cod under four daily ration levels (starvation, low, medium, high). We used Fulton’s K condition factor to interpret effects of food availability and fish size on survival over winter. We showed that small amounts of consumed food (<1% BW·day−1) maximized winter growth and condition potential of juvenile cod in Newfoundland waters. With no food, survival of small cod dropped below 80% on Day 47, whereas survival of large juveniles remained >80% until Day 74. Therefore, we expect higher survival of earlier settlers and increased size-selective mortality in age-0 cod during either unproductive or protracted winters, when food abundance is often low.
  • Keywords:
  • Source:
    Canadian Journal of Fisheries and Aquatic Sciences, 78(4)
  • DOI:
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  • Place as Subject:
  • Rights Information:
    CC BY
  • Compliance:
    Submitted
  • Main Document Checksum:
    urn:sha256:24956eb072aa10952234acfbd0d911091ed08797eb8f24a7c2c3e3166bad4471
  • Download URL:
  • File Type:
    Filetype[PDF - 2.26 MB ]
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